the simplest way to make wine is using bamboo

There’re many ways to make wines in the world, but the simplest way to make wine is using bamboo, Why? and how to make wine with bamboo?

The simplest way to make wine: if using Chinese bamboo?

There is a kind of special Chinese bamboo in some foggy and rainy hills in China, which can be used to make good wine. As an old way with a history of thousands of years to make wine, it has been still used in some remote Chinese villages like Nanping County. Every spring, local villagers choose several bamboos and drill one small hole in each bamboo, then inject a little of grain liquor, and seal the holes with small bamboo sticks. 

The simplest way to make wine: if using Chinese bamboo?

These bamboos continue to grow like before. After two years, villagers will come to the hills again, cut down the bamboos and pour out wine. It's called "Bamboo Tube Wine" by local villages, with bamboo fragrance, mellow, slightly sweet and refreshing. Bamboo Wine brewed in nature have good healthy function, which can activate human cells and inhibit the proliferation of cancer cells. Besides, because of very low alcohol content, it’s also a good kind of soft drink in the summer.

The pictures are from here.